While lunch and dinner in Japan mainly consisted of meat and noodles, dinner was always fish. Massive amounts of fish…
The last night at I&I Land we had a party
Sashimi:
Sushi:
Deli Meats: Ham, smoked salmon, duck, and chicken served atop a bead of onions.
The food kept coming…after the raw meat we had steak, two types of soup, salad, chocolate cake, and coffee.
Another huge meal: fish, two salads-one fish and one green, and squash soup with corn flakes.
Fish with parsnips, clams, and asparagus in a cream sauce.
The only green salad I had all week.
W absolutely must get a Japanese cook book and make some of these things! They all look so delicious
Nice photographs, they make me hungry.